by Han Kang
translated from Korean by Deborah Smith
As you’ll have noticed, I have been watching a lot of South Korean TV shows this year. It all started with a random Netflix recommendation, and I enjoyed that first taste so much that I immediately asked for more suggestions on Twitter. Naturally, all that screen time has got me curious about life in modern Korea, so it seemed about time that I picked up a book or two by Korean writers.
This Korean novella was a huge deal when it was released in English, winning the Man Booker International Prize in 2016. It’s an odd book and provoked a strong reaction in me, but I’m still trying to pin down what that reaction is exactly.
Yeong-hye has always been a dutiful, if dull, wife – until the day she stops eating meat. This angers her husband and family far more than it seems to merit, and they question her mental health, while she blames it on a recurring dream. Where the story goes from there either means being vegetarian in Korea is a seriously radical act, or that Yeong-hye’s decision is a symptom of something else – whether it’s marriage problems, nightmares or indeed her mental health.